2005 Boillot, Henri Corton Charlemagne Blanc
Condition:
Pure, highly nuanced nose combines lemon, mint, crushed stone and nutmeg. Chewy but uncompromisingly dry, with penetrating flavors of crystallized lemon peel and rocks. Seems to expand on the back half, and finishes with great length and lift. This has a solid 4.3 grams of acidity ST
ST96.93