"Medium bodied, with ripe pear and apple flavors.
Subtle oak flavors in the smooth finish. Lockhart Wines are produced with a
clear goal: to make straight-forward, food-friendly wines. This goal is
attained through a process that begins in the vineyard, where high-quality
grapes provide a base for the wine. The grapes chosen for these wines are from
select vineyard sites in Sonoma and Napa counties. The winemaking style is one
of little intervention. No new oak is used (none at all in the Chardonnay) to
allow the fruit and varietal characteristics of the wines to shine through.
Both the merlot and chardonnay are clean, bright wines that pair well with a
wide variety of foods." –Winery Notes
