This wine is
a blend of 50% Syrah, 30% Grenache, and 20% Cinsault. The grapes are
produced from very low-yielding vines. After pressing, the juice
remains in contact with the skins for only a few hours--just enough to
obtain an attractive color.
This
bright salmon-pink hued rosé has an intense nose of strawberry,
red berries and flowers (lilac). It is fruity and generous with
strawberry and other red fruit flavors. An invigorating and refreshing
wine, it has a great mouthfeel and acidity leading up to a long, clean
finish. This elegant rosé goes well with salads, roasted chicken,
paella and cold cuts. Serve chilled. Enjoy now through the end of 2010.
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