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UPCOMING EVENTS


Fri, 10.09:
Haandbryggeriet Brewery

Fri, 10.23:
Sierra Nevada

Fri, 10.30
Japanese Craft Brew

Visit the Tasting Calendar for details.


Aussie wine writer Jeremy Oliver takes a scalpel to a hatchet job on Australian shiraz.
Click here for the full article, written in response to a recent piece in the WSJ.

Screw Caps & Red Wine
Aussie wine writer Tyson Stelzer weighs in on bottle closures. Click here to read the article!

Meet The International Wine Review!
Not just a list of wines with scores, the IWR offers an independent voice on wine with tasting notes, ratings, and unique perspectives. We think they're pretty hip!
Click here to visit the IWR website.

 

Palliser Estate Sauvignon Blanc 2005 --WS 89 750ml



$16.99
0 available
Not currently in stock.

"Bright and vibrant, a light, zesty style with tropical fruit, lime and floral aromas and flavors, finishing crisp. Drink now. 2,000 cases imported. (HS)"  89 pts, The Wine Spectator, Apr 30, 2006.


"Very soft and creamy Sauvignon Blanc with intensely vibrant fruit flavours but less greenness than Sauvignons from further south. For that reason, this wine is easy to enjoy a couple of glasses on its own or even more with fresh, pan-fried white fish. Drink with your own hand-caught fresh cod, pan fried in butter and eaten up on deck at sunset."  WineNZ, April 2006.


"Masses of tropical and stone fruit flavours. A power-packed Sauvignon Blanc that leaves many Marlborough wines gasping in its wake. Up to 2008." Bob Campbell, Decanter Magazine, Feb. 2006.


"Bountiful flavours showing passionfruit and a little pineapple drive this six month old wine. The style is refreshing, the balance excellent and the pure generosity of the wine fills the mouth. Very good drinking from now on."  Food & Beverage, October 2005.


 


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