| "Bright and vibrant, a light, zesty style with tropical fruit, lime and floral aromas and flavors, finishing crisp. Drink now. 2,000 cases imported. (HS)" 89 pts, The Wine Spectator, Apr 30, 2006.
"Very soft and creamy Sauvignon Blanc with intensely vibrant fruit flavours but less greenness than Sauvignons from further south. For that reason, this wine is easy to enjoy a couple of glasses on its own or even more with fresh, pan-fried white fish. Drink with your own hand-caught fresh cod, pan fried in butter and eaten up on deck at sunset." WineNZ, April 2006.
"Masses of tropical and stone fruit flavours. A power-packed Sauvignon Blanc that leaves many Marlborough wines gasping in its wake. Up to 2008." Bob Campbell, Decanter Magazine, Feb. 2006.
"Bountiful flavours showing passionfruit and a little pineapple drive this six month old wine. The style is refreshing, the balance excellent and the pure generosity of the wine fills the mouth. Very good drinking from now on." Food & Beverage, October 2005.
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