| The non-vintage Tokay (Muscadelle) reveals a light amber color in addition to burnt/roasted notes of camphor, scorched earth, prunes, figs, caramel, and marmalade. Its full-bodied sweetness is beautifully balanced by acidity. --Robert Parker's The Wine Advocate, October 2004.
Light tawny in color, beguiling for its sweet, spicy, generous range of flavors, offering dried apricot, pear and vanilla notes with touches of exotic spice as they echo effortlessly. Drink now. 500 cases imported. (HS) --The Wine Spectator, March 31st, 2004.
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